While I am a little saddened that the Tap House isn't open for brunch more days of the week, my waistline should probably be grateful for that small fact alone.
I've been here several times already for breakfast and everything I have tried has been phenomenal....so good, in fact, that I have such a hard time deciding what to get on the menu! I've tried the Breakfast pizza (sounds strange but really good, trust in Rachel B.!), the Eggs Benny, the Braised Beef Hash and the Biscuits and Gravy....which are the "best in Cleveland" according to our very able bartender Christian....and I am going to have to agree with him!
Great atmosphere, according to all my friends they have really good beer and it is good for groups (a few UYE have already taken place here at the last minute). They take reservations on Sunday mornings too? Bonus!
While I have not yet been here for something other than brunch, it is on my short list for when the weather gets better and they open up that beautiful patio.