I had an early dinner here with my husband and another couple. I ordered the caprese salad and shrimp risotto. The caprese was good but fairly basic. The tomatoes seem to have been refrigerated and I prefer room temperature tomatoes as I feel they have more flavor. The risotto was also good, cooked properly with good flavor and an appropriate amount of cheese. The shrimp were grilled separately and then plated atop the risotto which was unexpected (by me, at least). I also ordered the strawberry mille feuille. I personally did not care for this dessert. It was described as puff pastry (which I expected to be soft and flaky). The strawberry coulis and cream were good but not nearly enough to make up for the very dry, crumbly pastry with which it was layered.