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  • Went there for breakfast recently. The wait staff is nice albeit a bit harsh but that comes with the charm of the place. Decor is nice, tries to look like a french patisserie but could use some minor changes like cleaning up the look of the kitchen as things look VERY cluttered. They had a view of many desserts, pies, pastries etc. that all looked good. I didn't try any but i imagine they are good. The food was Meh, i had Eggs benedict that came with a bland hollandaise that was poured too heavily on my overcooked (poached too long) eggs and soft brioche bun (that should have been toasted but was not). The house made ham was very good but honestly it was masked by the sauce and the bland taste of the rest of the food. My friend had waffles that came out cold and were meh at best, nothing to complain about but nothing to write home about either. Overall a meh experience and we will not be returning.
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