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  • Smaaaaaall plates. Our table of five ordered the tortelli di zucca alla mantovana (stuffed pasta), casoncelli alla bergamasca (stuffed pasta), risotto alla milanese con ossobuco, and coniglio con patate e cippola dolce al rosmarino (rabbit casserole)...and we all left needing a second meal. Everything was tasty, and I was pleasantly surprised by how enjoyable the amaretti-stuffed, savoury pasta tasted. Osso bucco was tender, and the rabbit was moist and perfectly seasoned. But gosh, everything but the osso bucco was served in dishes no larger than tea plates. Long story made short? Tasty food, but I wouldn't visit again because my stomach is bigger than the size of a marble.
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