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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-08-27 00:00:00 (xsd:dateTime)
itemReviewed	The Henry
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Went for 15th anniversary on a Wednesday night. Place is ridiculously noisy. I don't enjoy that but seems to be a new thing for these restaurants. Think it is for the smartphone crowd that doesn't actually speak to each other. There is zero noise reduction materials in the place. Wide open to kitchen and bar is in restaurant area. So it is very very noisy. The food was good as was the service. Got drink orders right away and the drinks are all custom cocktails that most of probably have no clue what they actually out in them, even after you read it. Those smarter than you cocktails. Which usually turn out to be good. The caramelized scallops were really good but have had better (like Vogue Bistro). Popovers are excellent and the herb butter had an almost Tzatziki sauce flavor. Which I thought was very good. Ham butter was just alright. The lobster salad was ok but, to me, very overpriced and had some tough to chew greens. My wife couldn't even chew some of it. For me, too much of a mix of greens. Pick something. Little amount of lobster for the price. Thought the desert (peanut butter banana cake) was just alright. Not super impressed. More surprised they didn't buy it for us for anniversary. They really didn't make a big deal about anniversary which I found very odd. Why ask if we are celebrating something if you have zero intention of doing anything about it? Don't understand that. Personally I doubt I will be back as nothing was crave worthy or must have.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Scott

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