rev:text
| - This reviews exclusively for Veronica, our server at Hoosiers today. Hoosiers is not as good as it used to be hence the reason we don't go there is often anymore ,the prices have gone way up the food quality has gone down, today was kind of an example of that. I ordered eggs benedict, not only did it to take a long time for our food to come, but when it did, my poached eggs were poached hard and only a dribble of Hollandaise sauce on my Benedict, both of these items are what make eggs benedict good, soft poach and ample amounts of good Hollandaise. I don't like to complain because then it will take even longer for them to replace my food. Veronica came by and asked us how our food was, I answered fine, she looked and noticed that my eggs were hard and said oh my God they over-cooked your eggs, I will be right back. She returned with two perfectly good poached eggs and an additional side of hollandaise sauce. Veronica is truly an amazing server and should probably be running the place. Attention to detail is what matters and what turned our experience from mediocre to awesome!
Veronica is the reason we will return!
|