Rush rocks! From drip coffee to lattes, cappuccinos, and more, it's all expertly crafted. With few options beyond Starbucks on this side if uptown, this place is a godsend.
They use Lavazza and have a nice selection of pastries that are baked in house. The spinach and feta croissant is particularly tasty.
The icing on the cake? Paul and his team are a lot of fun and super friendly.