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  • so I recenlty returned from a trip back home (Seattle) and forgot how much I loved Vietnamese food. I moved to Italy for a long time, and moved down to AZ so I hadn't had Vietnamese food for a looong time. Have been wanting to check out Da Vang for a while now, but kept it on the "places to try" list. Decided to go check it out as soon as I got off the place from Seattle and BOY WAS I HAPPY! I got the Pho 1 with the Beef, Tendon, Tripe. This was just like being back at home where there is a Pho shop on prety much every corner. I ended uip going back a few days later and getting a Banh Mi (gread BBQ pork sandwich) which was the best I'd ever had, along with a few appetizers. The fresh spring rolls were gret, and just over 2 bucks. We also got the BBQ pork appetizer with Rice Paper which was nice, we caould make our own spring rolls. Wifey chickedned out and got fried rice, which wasn't very good. overll, this place rocks.
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