I'm not much of a sweets person, but I've been here twice. Both times were excellent. Following KBBQ next door, my group came here and shared tiramisu, green tea, black sesame, and mango bingsus (how do I even pluralize an anglicized Korean word?), and the cheese tortilla. Nothing was overly sweet. The bingsu was a delightful play of textures and temperatures from cold and creamy, to warmy and chewy, flaky/powdery and luscious. Black sesame bingsu probably my favourite, but I'm inclined to try the rest of their menu to be certain. Wouldn't hesitate to recommend this place and hope that they continue to expand (hopefully a downtown branch to put these complacent bubble tea shops to shame!).