1st timers here and the service was very good and the food was good. More of a New Mexico style (like La Rista in Gilbert but not quite as good) we had the "47 Ranch and the Double Barrel Enchiladas," nice proportions and both dishes seasoned well but needed more green sauce. Our biggest issue was the margaritas, $14 for a silver patron and they used a powder mix (almost all margaritas use powder mix) instead of fresh lime juice. Would like to go back and try the lobster con queso.