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  • Bravo! My husband and I are restaurateurs here in Tempe, have one day off per week, and chose Crepe Bar as our Sunday destination. What to expect: An interesting space aesthetically, clean and well organized. Counter service is located toward the back of the restaurant. One, slightly awkward jont toward the back, and you will be greeted warmly by the cashier, handed a menu, and invited to stand in line. We took our order to-go, so whilst waiting, observed a VERY well-run kitchen, wait staff, barista and FOH staff. Upon dining in our home, enjoyed the creative take on what we know as a crepe (The Burrito and Jamaican Jerk), which was super delicious! Congrats on a great restaurant. We'll be back!
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