As a carb lover, anything wrapped in a pastry is pretty exciting for me. Cornish Pasty serves mainly pasties and they have a few dozen different fillings and dipping sauces to choose from.
The first time I ever ate here, I ordered the eggplant parmesan pasty. Because I loooove eggplant Parmesan any other time. But in pasty form, not so great. Plus they put broccoli in it. But I still saw the potential there. I also tried a bite of my friend's Cajun chicken pasty, which comes with a really awesome spicy sauce, and I liked it. So I figured I just ordered the wrong pasty for me. I came back a second time and ordered the bangers and mash pasty--much better! I think pasties were originally intended to be a meat and potatoes thing, and I think it's best to stick to that.
I gave it 3 stars because the service both times I've been there has been sub par. The waitresses always seem to forget about our table for long stretches of time. They also don't allow you to modify anything in a pasty. I believe this is because they ship them over frozen and are just heated up. Naturally, I would give them more brownie points for making the pasties fresh on site.