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  • I have seen ONO specificly this location go down hill for years. Today was my last time, the prices have increase while the portions have gotten smaller and smaller. Today the seafood plate was terriblly over fried to the point where the batter was dark brown and the shrimp and fish dried out. the hawaiian plate was terrible as well. the bbq beef was all chopped up like hamberger meat. when i ask the order taker to look at our plates she said " that's the way we do it now". I absolutely loved ONO's when they first opened. Now I'll never go there again. theres a reason there offering 50% off deals it's about the drink and not about the food. so sad to see this happen to ONO's
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