We've been to this restaurant a few times and have had pretty good experiences. I've come to learn to not be too adventurous with the menu - they have some really good options & some not too great choices so I'm starting to stick to the meals I know I like. As far as drinks go, the Tropical Martini, Georgia Peach, & Prickly Pear Margarita are a few of my favorites. For the main dishes, I really like the Bang Bang Chicken & Shrimp, Pasta DaVinci, and the Santa Fe Salad. I'd say that this is a restaurant that's somewhat overpriced but the quantities but the quantities are really large. I'd prefer it if you could order their main dishes in half sizes at a lowered price. The Godiva cheesecake, Vanilla Bean cheesecake, & Fresh Banana Cream cheesecake are also worth trying. Keep in mind that if you're going in a large group, they don't do reservations so on a weekend night, expect a long wait!