The ambiance here is great. You feel like you are at someone's home. The service was really good.
Onto the food.
I just want to say OMG! I started off with fresh bread and XV olive oil with herbs and fresh grated Parmesan.
Then I had their escargot was great.
Then I made my way into one of their specials. Veal Osobocco on a bed of brown and wild rice. This was incredible. It was perfectly cooked and fork tender - in one word.... Melt-in-your-rmouth-amazing!
Then finished with their Panna Cotta.