Last night was my first experience at Sweet Mango and let me tell you: it lives up to the great reviews! Honestly, I went to downtown Berea craving pumpkin ale, but my friend suggested we get dinner instead and I really don't know how to turn down Thai food. The restaurant itself is small and quiet and really cute. They had a small-but-reasonably-priced wine list, and you really can't go wrong with pinot noir for $5 a glass.
The pot stickers I ordered were a bit on the expensive side but delicious. The coconut seafood soup was a bit sweeter than expected (absolutely no spice), but it hit the spot on a semi-cold September night. I guess the main reason for the high rating was the service was great! There was no wait, the waitress was always prompt, but not overbearing. Oh and the presentations were beautiful! Perfect little carved veggies that I didn't want to eat because they were so cute! I will definitely come back and try the pad thai next time!