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  • Still the best place to get lobster in the GTA, served many different ways. The restaurant moved locations since I last reviewed. The restaurant is much roomier, with lots of tables, and a lot more fish tanks along the walls. The food is still just as good, and they manage to include the little fried fish in everything from the lobster to the congee. It's still busy here on the weekends, but it's much easier to get a table.
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