Trying this for the first time, & dejected the blueberry cheesecake. The almond crust appealed to me. (It is gluten free.). VERY disappointed. The cheesecake itself lacked flavor, and we didn't even want the crust after tasting it. It was extremely sweet with a strange flavor. It was very wet also. We ate outside in a nice patio with Tiki umbrellas at the tables. I believe this patio is for any of the adjoining restaurants. We overheard people at the next table mentioning that a sandwich order one of them had was $15! Our 4 inch cheesecake was $6.75 before tax. We ended up leaving half of it. Hopefully we just ordered the worst thing on the menu, or maybe this was an old cheesecake, but this experience has ensured that we won't be back.