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About: http://data.yelp.com/Review/id/tUqbzjAub9BVpYzaPvQaHg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-02-15 00:00:00 (xsd:dateTime)
itemReviewed	The Greek Grill
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	We have driven past this place countless times and this time I asked my husband how he felt about stopping and dropping in for a bite. Did not expect to see the crowd, the place was packed. We were fortunate to get the very last available table without a wait. There was a line a short time later. We noticed that many of our fellow diners were speaking Greek. This must be a good sign. We both had the chicken souvlaki, lemon roasted potatoes and lima beans, with an order of briam to share. We upgraded to the village salad. Everything that was served to us was delicious. The chicken was beautifully seasoned, moist and tender. It might just be the best tzatziki I have ever had in a restaurant. My husband, who is Greek, loved the beans. The briam was amazing mix of roasted zucchini, peppers, onions and thinly sliced potatoes in a beautiful tomato and olive oil dressing. Absolutely not heavy handed with the salt, just the right amount. The potatoes were roasted, not braised in some soupy sauce. The complimentary garlic bread was fresh, it was a soft crust, but as previously stated, it was free, so not complaining, we ate 2 baskets of it. We once went to Paralia and they charged us $15 for a basket of toasted pita(2 whole pitas cut up into 12 pieces). Will never get over this. We both had a glass of the house wine. All in all, a very much enjoyed dinner, with wine, for under $50. Service was friendly and fast. Very fast. Will bring friends and family next time.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Daisy

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