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  • Came here for a casual dinner on a Friday night. We were warmly greeted by the friendly owner who chatted us up a bit re: if we've been before, how we found out about the restaurant, etc. The jerk chicken with rice on the menu mentioned bone-in, so I asked if a boneless option wasn't available - was told it's not on the menu but he could make it happen with chicken breast. I don't know much about Caribbean cuisine so can't speak to the authencity of the food at all or the quality of the rotis here, but can say that the jerk chicken meal was tasty, and the portion was good value for money. Both of us were given a tiny cup of hot sauce which basically tasted like pure lava - ridiculously hot! Maybe a few more visits and my threshold for the sauce will improve ;)
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