Had the Prosciutto fettuccine and the Kinoco creamy meat sauce with spaghetti with the soft shell crab appetizer. The soft shell crab was excellent and the two main courses were good but in different ways. The fettuccine seemed much more straightforward italian but very good while the kinoco was definitely italian with a distinct japanese influence. Definitely going back to try something more adventurous and would definitely recommend if you're looking for something a little different.