This was on my list of restaurants to try so I was delighted to see it on Summerlicious with so many choices from the regular menu.
I had the goat cheese polenta, shrimp and corn salad with balsamic strawberries for dessert. Husband had the beet salad, Pork loin and creme brûlée. The polenta and pork loin were delicious and a decent size. The rest was good.
Service was very attentive. Our reservation was at 5:30 and our bill was on the table less than 40 minutes later. We were not in a hurry...