Loved it! We came twice.
Breakfast: good quiche Lorraine, fluffy egg omelet & nice view if you sit in the indoor patio.
Dinner: awesome!!! We sat inside, it was very cozy with dim lighting.
They serve a warm baguette with creamed butter. For starters, we had the escargot. It was very good. My hubby had the soup special which was an oyster soup. It was amazing. It was creamy.. But not too much.. More like velvety. I had the duck leg confit & a side of fries for my meal. That was the best duck confit I've ever had in the U.S. The meat would just fall off the bone. My hubby had the chicken paillard & the macaroni gratin which he said were very good. The waitress recommended a white chocolate bread pudding. It was served warm with ice cream.. Very good too.
This place has great food, great service, nice atmosphere and a reasonable price. Our dinner bill with a glass of Bordeaux was $95.
Definitely make a reservation (I used open table).