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  • I would have liked to see more variety on the menu. My wife and I started with the calamari which could have been a meal for one as large as the portion was. It was hands down the best calamari I've had in Phoenix, however, it would have been nice to have a second dipping option to go with the large portion. For the main dish I ordered the Alaskan Cod fish and chips and my wife ordered 'The King'. Having recently eaten the same dish in Seattle I was hoping this would compare and unfortunately it didn't. Don't get me wrong, it was good, but no more memorable than any other restaurant that serves fish and chips. My wife's dish however was fantastic, she wouldn't share any of her king crab, but I was able to sneak several bites of everything else. The sauce everything was bathed in was the perfect compliment for the various different kinds of seafood in the bowl. I'll probably try the gumbo next go around!
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