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| - I really love this place - Especially for the 1/2 & 1/2 options when I'm feeling particularly indecisive. The salads are wonderful (though a better proportion in topping:lettuce ratio in the half size.) I really like the Perfect Pear Classic salad, the Wild Chop salad, and my new great love the Pear Blossom salad, pears, almonds, yellow raisins, quinoa, feta, and mint with a poppyseed dressing. I've tried the Mediterranean Mac & Cheese (roasted red peppers, caramelized onions, arugala, feta and cheesy pesto) as well as as the Creamy Mushroom Marsala pasta (caramelized onions, mushrooms and roasted garlic), but my favorite is the Athena's Garden pasta (zucchini, arugula, caramelized onions, sauteed mushrooms, and garlic basil sauce) as the garlic flavor is quite strong and delicious. I really like that gluten free pasta is not extra and you can add a protein, salmon, chicken, sausage, etc., on to most things.
Service here has always been great and very attentive.
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