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  • So this is the 2nd time I've tried this place on a Saturday night after church. Each time, there has been a wait for the "hot and ready" pizzas. The wait of 20 minutes for a cheap pizza isn't worth it. How can "hot and ready" be your main marketing point and them not be ready. Do yourself a favor, drive a mile north to US Pizza and get a large for 6.99 with better ingredients and definitely better tasting....the wait is usually 15 minutes there. I'm actually there now...I should've known better.
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