Went there before Luzia which is just across the street. Nice large patio and friendly staff. We ordered ribs, brisket and chicken sandwich along with coleslaw, potato salad and mac n' cheese as sides. The chicken sandwich was excellent generous portion moist smokey breast of chicken.
The ribs were somewhat under-smoked and were tough. No sauce. Replacement ribs were marginally better. Any BBQ joint in the the southern US has much better ribs. The brisket was delicious, but one small slab that may have been 8 ounces when the cow was alive! Served with a bit of onion and jalapeƱo. No sauce. The beef was served with 2 slices of Wonder Bread. (Why bother?). The slaw was decent. The mac n cheese was watery and tasteless. The vinegar based potato salad was good. With one coke and one beer about 60 bucks. This place is a work in progress, and not a definite 'must go back'.