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  • Initially, it was a bit overwhelming with literally everything we ordered coming out all at once. Food filled the table 30 seconds! We ordered the spicy chicken & cheese bbq, marinated pork rib bbq, spicy rice cakes, and seafood pancake. The BBQ came with 2 bowls of rice, a steamed egg dish, soon tofu soup, and lettuce wraps. Spicy Chicken & Cheese: We were so busy eating and cooking at the same time that we didn't pay much attention to the heat levels.. we kept it at high, so the cheese melted really quickly and soon after began to burn and become crispy. BE SURE TO TURN DOWN THE HEAT! In terms of taste, the chicken was mixed in with onions, peppers and sweet potatoes, and although it still tasted good when combined with the cheese, I thought the spicy sauce masked the cheese flavour too much. This was unique, but I'd actually prefer the dakgalbee from Joon's Restaurant! Marinated Pork Rib BBQ: The pork was really tender and the marinade tasted a bit sweet and delicious. I know it's a luxury, but I wish they cut up the meat and put it on the grill for us (like they do at Sariwon). They give you a bowl of sweet sauce, which apparently you soak the raw onions in before putting it in the lettuce wrap along with the meat. It tasted really good! Ddukbokki: The rice cakes were really chewy and cooked to perfection. Seafood pancake: Definitely worth trying! If you like chives, you'd love it because it was filled with that. There was also jumbo shrimp on top, along with other seafood toppings. Overall, I was really satisfied with the food! I'm glad I came with a relatively bigger group (of 6), so I got to try a variety of things. However, I was quite disappointed with the service. When we went into the restaurant, there is nobody to take your name down or attend to you (you just write your name down on a whiteboard that serves as a waiting list). We had made a reservation though, and it took at least 10 minutes for us to wave down and get the chance to speak to a server. We did, luckily, end up getting seated at the time we made the reservation for. Throughout the night though, the servers never checked up on us once, and it was really hard to get their attention. I would definitely come back to try some of their other food, like the cold noodle platter and one of their hot pots!
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