REVIEW FOR VEGANS
Duh, I know it's not that smart to go to a steakhouse when you are a vegan. LOL. But I was with a group of omnivores and this is where they wanted to go, so what are you gonna do?
The service is good. The waiter was incredibly gracious and as accommodating as he could be. That's where the two stars come from. But there just isn't that much food for me here & what I did get was not that great!
I paid $105 before gratuity, and this is what I ate
- some weird pickled vegetable amuse bouche (I was told they were not sure if the bread was vegan because they get it from an outside vendor- ummmmmm, find out)
- an arugula salad that was lettuce, horseradish, onion & lemon vineagerette (however you spell it).
- roasted squash side, which was dry
- very small & plain pasta marinara
- 2 cocktails- they were out of my first choice. They OK, not great (was excited about having the rum cocktail they were out of)
Like most steakhouses, it's pretty dark. The Xmas tree was pretty! Super long wine list.