I've had food from here twice and I think it's hit or miss in terms of flavor. Their curry bowl is way too liquidy and bland. Seemed like it was going to soak through the takeaway box. The texture of whatever was in the stew seemed kind of "off", like a certain squash seemed to feel like pineapple or just-cooked eggplant. I wasn't feeling it. Then pairing hot food with a spring salad naturally makes it kind of wilty
The almond and lime or oxacao bowl seem more reliable and fresh.