I've been eating at this restaurant since the 90s.
Same owner, same old servers.
DIM SUM is really really good, better then Li Wah at E.30th ST in my opinion.
Price has went up in the past 5 years, but it was very reasonable. Even McDonald raises its price.
Recommended Dim Sum time is Weekend morning. DIM SUM is only served till 3pm. After that time, if you really really want, it will take them more then 30mins to cook them. Yes, it does take that long.
Service is not the best, but OK. Restroom is not dirty, it is just aged and old.
If you want to try the real Cantonese dim sum and food, this is the place.