Food here is great. Had the portabello mushroom app and the perogi pizza. Oh my god, the perogi pizza had me singing. I am going to look for this pizza wherever I go now, but I have a sinking feeling it's never going to top this place.
The beer isn't bad, but isn't what I expect out of a craft brew. I've been into sour beers lately, and have especially been on a berlinerweis kick and this place was sort of interesting that you could order the berlinerweis with flavored syrup - shirley temple style.... which I thought was super alarming. But then again, I'm a purist so YMMV... Next time I'm back, I will try the syrup in my beer because the berlinerweis seemed like a good bland background for some sprucing up so perhaps it was made to accomodate that! Also tried a flight with other beers from the tap and the flavors were very mild except for the pineapple one.. wow that tasted like drinking the pineapple syrup from the bottom of those canned rings which I realized was super quirky and fun. I think if anyone is afraid of trying craft brews, this is probably the best place to start into them because the flavors are very subtle and presents a good stepping stone.