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  • My Kind of Place!! Nothing snobby or fancy, just great homemade italian food! We didn't know that the restaurant closed at 9 PM, so at about 9:20 PM we walked in on saturday night to a packed restaurant. I asked the owner if they were closed, he told us to hold on while he checked with the kitchen... a minute later he had us seated... we were very grateful! I moved to AZ about 5 years ago from NJ, where in my opinion some of the best italian food is...I have not found a good italian restaurant in AZ until now... I ordered an osso bucco that sat on top of homemade pasta. OMG, so good, It was a very generous portion and the meat separated from the bone with a fork.. delicious and $19.. How can you beat that? Osso bucco, whether beef, pork or lamb anywhere else will cost you at least $30... We also ordered a calamari appetizer that was swimming in a tasty gravy which we dipped garlic bread in... the gravy was extra tasty as well.. My partner ordered a bolognese sauce over home made noodles... the bolognese had 6-7 cured meat in it, which made for a nice meaty flavor... could have used more garlic but was nonetheless delicious. We were too full to try any desserts but the tiramisu looked great and I will definitely be back to try that. The owner made it a point to come over and have a conversation with us. He is from NY and takes pride in the food they make. Some other reviews have commented that the food network sign they have in front is a little much... perhaps, but they are a small business and I don't think there is anything wrong in taking advantage of the fact that they are good enough to be featured on that network. I would have never found this gem if it weren't for seeing it on the show... Thanks again, and I can't wait to be back!!
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