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  • Tacos? Sure cru makes great tacos, but what impressed me was the fantastic bar. Nathaniel rocked it with some handcrafted cocktails made from top shelf hooch. Try the bourbon blackberry smash or the negroni made with mescal. Garnishes are artistic and functional. Want beer instead? Nathaniel will be glad to pour some great non-corporate microbrew. I suggest the Alpine Windows Down IPA.
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