About: http://data.yelp.com/Review/id/t7K7qqF0A-2Us7pB3vE-Rg

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About: http://data.yelp.com/Review/id/t7K7qqF0A-2Us7pB3vE-Rg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-09-07 00:00:00 (xsd:dateTime)
itemReviewed	The South Side
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	I really wanted to like this place... Truly did. The first time I came here for brunch I made excuses for the fact that half the items in my dish were missing and my server was at-least kind enough (even though begrudging) to get me a small side of fruit to make up for it. However it seems like this joint is hell bent on being its own worst enemy by hiring incompetent staff that will eventually drive all customers away. I came here again this time for happy hour with a friend. Despite there probably being a handful of people at the restaurant we waited about 10 mins at the door before the hostess appeared and seated us- No apology offered for the wait. Once seated, we decided to order from the happy hour menu which had $5 appetizers. We decided to go with the hummus and pita, pork sliders and chili corn Queso. You would think our meal would not take much time to get from the kitchen to our table given 2 of our 3 orders should have been already prepared (hummus and corn queso) right?....WRONG! After close to an hour of waiting, contemplation to leave and desperate attempts to track our server, our food arrived. Only explanation offered for the delay...they were short staffed. I would have been more tolerant if they were busy...there were 4 other occupied tables and all of them already were eating by the time we were seated! Not once was any apology given...nor were we offered any compensation for the inconvenience which one expects of restaurants of this caliber. The vibe conveyed by the staff is almost too causal with little regard to the patrons discomfort. To compliment the shabby service the food was nothing to write home about. The hummus had a bitter after taste, the pork sliders were OK. The Chilli Corn queso was the saving grace of this deplorable service. It had the perfect flavors- spicy, creamy...totally flavorful. Overall: This place isn't worth the time and money unless you are doing the $5 happy hour and don't mind long waits and careless staff. Maybe the management should invest some time and effort to train their staff given they are in the hospitality business.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Arpita

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