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| - When we first walked in, I noticed the friendly greetings & great ambience. We ordered the potstickers, grilled squid, baked mussels, steamed egg, hot bibimbap, bulgogi plate, soon tofu soup & honey brick toast.
Potsticker: Crispy and really good with the soy chili sauce they gave us.
Grilled squid: Garlicky & really flavorful but we had to eat it fast since it was served on a hot plate which could make squid taste rubbery if overcooked.
Baked mussels: Was okay. Very cheesy and not a lot of flavor.
Tobiko steamed egg: Light and fluffy. I like how they added the roe on top giving the egg the taste of the sea. Also try the eggs with their house chili sauce. Yummy :)
Hot bibimbap: I liked the texture when the rice at the bottom cooked and became crunchy.
Bulgogi plate: Tender and delicious.
Soon tofu soup: pretty good but the pork was a little tough.
Honey brick toast with ice cream: ordered this ahead of time since it is supposed to take about 15 minutes to prepare. It was served while we were still eating our entree so some of the cream melted :(
It was simple dessert but really good and satisfied my sweet tooth; my kids ate it with much gusto.
Overall, pretty good food, and the place is clean, with nice decor, awesome service. Good for a date or even with the family. Would definitely come back :)
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