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About: http://data.yelp.com/Review/id/t5BSQm3GMQL_x7YE-E-mjg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-09-14 00:00:00 (xsd:dateTime)
itemReviewed	Sheetz
http://www.openvoc.eu/poi#funnyReviews	3 (xsd:int)
rev:rating	1 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	It saddens me to have to give a Sheetz a one star review. But I have to be honest. Of all the Sheetz I've been too, and it's a lot, this one deserves the one star. Let's start with this placement of a store, horrible. Cramming everything in there, including a car wash. Which leads into number two complaint. The wait...I waited ten minutes just to get through the check out line. This can lead into downfall number three, the staff. One person to man the registers while everyone else is in the kitchen preparing the food (ugh, we will get to that in a minute). The staff reminded me of a bunch of frat brothers bragging about their prior night's achievements, or a group of old ladies complaining about everything. I could probably recite to you their thoughts on a certain co-worker word for word, but I won't. Now, let's move on, let us visit my food experience here. I ordered my food (number 90), proceeded to the cooler to select my beverage, then went to the front to pay (ten minutes, remember? and I was the fourth person in line). I then waited another 25 minutes for my food to be prepared. By the time I left the store, Number 117 was receiving their food. How do I know that a person who ordered 27th after me was being called to receive their food. Because when they finally called my number I received 117's food. If I hadn't looked into the bag when I reached my car I would have probably been throwing away my food. I walked back in and told them it wasn't right, which they didn't believe me. I opened the bag, showed them the tags on the food, number 117, and then showed them my receipt, number 90. How, might one ask, did such a mistake occur? Well, because my food, when made, was not labelled, and it sat there for 25 minutes until they realized it was made. I would like to apologize to Number 117, if by chance you ever come across this review and read it. I apologize that in my anger when I came back in to get my appropriate items I ordered, that I slammed your bag full of food back down on the counter in front of not only the employees, but you. I hope your burger or what not you ordered was not smushed so much. Anger and the urge for Sheetz does not mix well for me.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Matthew

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