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| - After watching a concert at Planet Hollywood, I was starving! When we saw Gordon Ramsay Burger had no line, my friend and I decided to grab dinner here. We walked in on Wednesday, May 10th around 11:30pm. We were seated immediately at their counter with a view of the kitchen. A friend joined us later and we were able to grab an extra seat.
*Beer Battered Onion Rings: parmigiano-reggiano, chipotle ketchup, cheddar ranch dip ($9)
*Hell's Kitchen Burger: asadero cheese, roasted jalapenos, avocado, roasted tomatoes, jalapeno pesto aioli ($15)
*Ultimate Cheeseburger: aged provelone, dublinar, boursin ($15)
*"Foie" Burger: pate foie gras, chevre, port wine aioli, frisee ($21)
*Truffle Parmesan Fries ($11)
*Just Fries ($8)
*Black Butte ($9)
*Coors Light Draft ($8) ×2
*Guinness Draft ($8)
I got the foie burger with truffle fries. I should have read the description closer as I thought it was going to come with seared foie. Instead, it was a foie pate. It probably would have been fine, but paired with the chevre, the burger was too rich. And not in a good way as the chevre added a tanginess I didn't like. It also seemed like the cheese and foie were fighting each other instead of complementing each other. I did enjoy the truffle fries, but I think it's hard to mess those up. We'd been drinking all day, so I just decided to get a couple Coors Light. It was easy to drink. The boys got the rest of the food and thought everything was okay. Not worth the price was the consensus.
I don't mind paying more for a good burger, but these are just okay.
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