Came here with a Travelzoo voucher for a 4 course dinner for two.
We ordered the wok-fried calamari and shrimp and the ahi tuna pizza as appetizers, a side of roasted shishito peppers, and the Peking duck and New York strip steak as our entrees. All the dishes were pretty good, but the ahi tuna pizza was my favorite. We were each served with three different shots of sake to go along with the meal. I've actually never had sake before, and this was a nice introduction to it. We ended the meal with kona coffee creme brulee. Being an avid coffee drinker and a lover of creme brulee, this would have been a perfect dessert for me. But it didn't have that nice crispy top I was expecting, and I didn't taste any coffee flavor.
I liked the setting and atmosphere of the restaurant. Overall, the service was good. Although the place was fairly packed, our waiter took the time to explain everything to us and checked on us every once in awhile.
I would go back again for the ahi tuna pizza, but I'm not sure if I would bother going back for anything else because the prices are pretty steep. It was worth going with the Travelzoo voucher.