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  • We stopped by Bonnie & Clyde's on Saturday night. The place was packed at 7:30 and the wait for a table was over 1 hour. We decided to come back on another night. Sunday turned out to be not as busy. B & C's has almost gone over board on the "gangsta" theme. Be sure to note the car and it's driver out front. The menus have the appetizers listed as "Petty Crimes", salads are called "The Big House", pastas are "Wise Guy", seafood is "Swimming with the Fishes" and the shtick goes on. As for the interior, some walls are red, some are a brushed metallic color. Under the bar glows in green light. We got a cozy booth complete with a plaque highlighting the career of "Pretty Boy" Floyd. Servers are dressed in all black with deep red neck ties. They are billing da joint was part restaurant/ part nightclub. They have a huge bar and flat screen TV's scattered about and a DJ booth sits overlooking the dining room. For our meals, BJ got the "Clyde Barrow" bleu cheese sirloin. The prime sirloin was smothered with melted bleu cheese and served with a baked potato and vegetable. He really enjoyed his steak and so did I! I opted for a single crab cake dinner. It was served with poblano corn salsa and "Bugsy" secret sauce. For my sides, I got the risotto and green beans. For $2 extra, I got a salad and BJ got wedding soup. We both thought our meals were very good. His steak was perfectly cooked and had a lot of flavor. His only complaint was temperature of a couple items. His soup was luke warm and his potato wasn't very hot. I thought my crab cake wasn't very fat, but still loved it, the seasoning, the sauce. I am adding it to the list of my favorite crab cakes. Not the best ever, but great in a different sort of way. Plus, my meal was almost more than I could eat. BJ did make mention of his issues with his meal and our server sent a manager out right away. Our server was really great. We really like this new joint and look forward to coming back.
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