The flying fig seemed promising from the reviews and upon our initial entrance into the restaurant with a nice quaint feel. The relatively limited menu seemed to be a good sign as well with the expectation that only the best items would be served. Unfortunately, this was not the case. Both the gnocchi and a fish special were incredibly salty as presented. The gnocchi was particularly salty where water with each bite was almost required. The flavoring was adequate if not for the over zealous use of salt. The fish (so unspectacular that I didn't remember what it was) had a salty herb coating that was almost crisp, but the fish itself was dry and overcooked. The white beans on the side of the fish were actually undercooked and not very tender. Overall this was a disappointing experience with the waiter seeming to be more interested in talking to other staff than being attentive. There are many better options down the road in Tremont for similar price.