Dinner in this neighborhood restaurant feels like a family place. The The Barton, excellent job greeting taking orders. The owner however, I Soum is the other given his interaction with others, receded to make a large margarita my first pouring a small one dumping it into a large glass, and then adding ice as to top it off. Good thing I ordered a small margarita from the real bartender.
All that said, margarita with delicious and the chips and salsa fresh crisp and exceptional-- if you like smokey flavor. .. go for the dark red salsa.
The tortilla soup is one of the more flavorful ones in town. With large chunks of chicken, fresh cut vegetables and a wonderful chicken broth it was clearly made a long time ago - in order to meld the flavors. the portion size was more like an appetizer, it was a great way to end the day. maybe the bartender and the manager need to learn to work together better as I don't need anymore drama when I go to dinner.