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  • Almost sure I tasted ketchup In the Pad Thai that was not spicy at a number 3. If not, it really lacked on that magical Thai balance of flavor with little to no fish sauce used. Mediocre would be a stretch for this joint that uses Romain or green leaf lettuce in its "Fresh Roll". No herbs. Cutting corners is easy I suppose when there is no real competition within a few miles. I could go on about the poor knife cuts and onions larger than 1.5" chunks that eat almost raw at that size and so on, but I've vented enough.
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