We had breakfast/brunch here on a Sunday about 1pm. Many of the other places in town were either closed or very crowded so we popped in here and asked if they served breaksast.. after a YES.. we were seated by the host/waiter. He was a bit slow but it wasn't horrible. We ordered an egg hash brown meal and an omelette( custom) . Our meals arrived in abour 20 minutes- there were 3 other tables while we were there. The next table had lunch and one gentleman ordered a lobster sandwich which looked huge. We overheard him complain it was dry and bland though. My omelette( spinach, feta and bacon) was a bit dry also. My husband LOVED the rye bread and was pretty sure it was homemade.
When you walk in there is a HUGE display case of HUGE desserts- we decided to take some home. Husband ordered a death by chocolate cake and I ordered the carrot cake.. UMM WOW.. they both were at least 3 serving sizes and super super good. In fact so good I would go back just for dessert. Did I mention I do not normally care for carrot cake? It was moist, the icing creaming and full of flavor. The DBC was also moist and had just the right flavor.