Went there on a Friday at 11am for Lunch. Party of 3, all ordered Chicken Pad Thai. It took about 40 minutes to receive our food. They might have been short on cooks or something but regardless, the wait was pretty long despite we were the only other customers along.
When the food came, the presentation was decent. Lots of curly string carrots, bean sprouts and shredded cabbage. Mixed it all together and went to town. Taste was decent 8/10.
The environment is nice and modern. There are some interesting desserts and they serve alcohol which most other Thai places typically do not.