I've been twice. The first time I got the regular classic ramen. It was pretty good (great noodle texture, nicely cooked egg and pork) but the broth was WAAAY too salty. Would not order again just because of the salt, when there are other better ramen places in Toronto.
The second time, I went for Summerlicious and I got the lunch special. The pork bun was alright although I don't really get what the fuss is about. It's good, but I'd rather spend less money and just get a classic traditional pork bun on Spadina. The Tan Tan Noodle Bowl was good but also not the best chicken ramen I've had. Spice level was good, ingredients were well made, but it just wasn't knock-your-socks-off amazing.
The dessert was easily the best part of the meal. I don't know if the chai cheesecake is on your regular menu or not, but it really really should be. The touch of berries on top just balance it off for a nicely sweat-spicy-fruity deliciousness. Would go back again just for dessert and the cocktail. (The seven spice sour cocktail was super refreshing on a hot summer day.)