I came because of the reviews but I guess the hype left me wanting. Here is why:
When you meld two genres in one restaurant, in this case Malaysian and Vietnamese you either kill or do two things ok.
The rice with pork chop and bbq chicken were so so, the meat was heavily peppered, viet and Malay meat doesn't utilize pepper as a main spice.
The pho was average, the broth probably coming from mix. I'm writing this review 1 hour after leaving and I'm craving lots of water.
Telltale signs that I may be right were the cooks and server spoke mandarin.
As with all the other reviews I agree the price was right for what you get.
Service was fast and pleasant hence the 3 stars.
So if you like authentic fast Malaysian and Viet food go elsewhere. If you need a quick fast fix, not picky for authenticity and the group cannot decide on a restaurant, then this is your place.