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  • Holy Foccacia, this food is great. My husband kept showing off about going here for lunch with his work "buddies." However, he kept my snotty remarks at bay by always bringing me home his leftovers, including the eggplant and wild mushroom sandwich and a few slices of the thin-crust pizza (the "Salumi" with some kinds of Italian meats, sun-dried tomatoes, and some other stuff). Today we decided to take an "early bird dinner" / "late bird lunch" trip over to the restaurant, because we were already in the area doing stuff. At first I thought I was underdressed - because the interior seems awfully nice for a place with "Pizzeria" in the name - but I quickly realized that we were just fine in our scrubby t-shirts and shorts. Both the hostess and our waitress were extremely friendly, in a really genuine-seeming way. The foccacia they bring you at the beginning is very good, with some sea salt sprinkled on there. We shared a full-size Caesar salad, and were able to get the dressing on the side, no problem. It was very refreshing and was served with chilled plates - a nice touch. Instead of croutons, there were thinly sliced crostini which were very crunchy and great dipped in the dressing. I got the eggplant sandwich, which I'd enjoyed at home previously (and which is noted on their menu as a "favorite") and my husband got the spicy calamari. My sandwich was friggin' heavenly. It was crunchy, greasy in all the right places, and served with PIPING hot marinara (I'm telling you, this sauce did not stop steaming for ten minutes. I've never seen sauce stay hot that long!). The sandwich had fried eggplant slices, wild mushrooms, tomatoes, provolone cheese, and was served on what else...? Foccacia. Oh joy! Yet it didn't leave me feeling like I just ate a brick. You can choose a side (like I really needed anything else?) of a cannelini bean salad; fries; or soup. I had the bean salad, which also had just the right amount of pesto as well as roasted red peppers. I was extremely happy with this. We got some decadent-looking cupcakes for later, including one with a chocolate ganache atop marshmallow buttercream, as well as one with malted milk balls on top. I might sound like a lunatic, but even the diet coke tasted great here. Everything was affordable, and I can't wait to go back.
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