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  • If you are a foodie, as I am, get to Chico Malo as soon as you can. This is not typical Mexican-American food. This is Mexican-South American food and it is FANTASTIC! We have dined here previously, and always have a great experience. Fresh grapefruit juice palomas. So delicious! Fresh made tortillas. Ceviche tostada and potato taco appetizers. Dinner was coconut rice and a duck tamale. Best. Tamale. Ever. The masa is a light, fluffy cloud with so much incredible flavor. It melts in your mouth. This chef layers flavors and textures into every dish. The end result is outstanding food. We will be back again and again. Highly recommend Chico Malo.
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