Gang of five went there for Sunday Bruch for the first time and were impressed. Nice selection of reasonably sized dishes. Draft beer and Bloody Mary made with horseradish. Friendly staff and the Chef dropped by to ensure everything was okay. No reservations so groups of four or more should try to get there a little earlier or later than the normal rush hour to avoid a wait. Will definitely be back again for Brunch and also to try the place for Dinner. Location - King St. E @ Sherbourne.